Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, clam chowder. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
I have been a clam chowder fan for as long as I can remember. I order clam chowder often - when it's available. This recipe is exceptional and compares favorably with the best clam chowder recipes I've tasted in fine restaurants.
Clam chowder is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Clam chowder is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook clam chowder using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Clam chowder:
- Prepare 1 lb razor clams
- Make ready 2 large stalks celery
- Prepare 8 cup of cauliflower chopped
- Make ready 1 cup petite baby carrots
- Prepare 28 oz coconut milk
- Get 1/2 tsp salt
- Get 1 stick butter
- Prepare 1/4 tsp ground black pepper
- Prepare 2 tbsp thyme oil, see attached recipe
- Make ready 1/4 lb bacon
- Make ready 2 tbsp chopped parsley
- Prepare 1/4 cup grated parmesan cheese
- Get 1 large onions
Thick New England clam chowder using razor clams. My family likes to harvest razor clams on the Washington coast. We clean and freeze our clams. You might be able to use canned clams.
Steps to make Clam chowder:
- Clean and steam the clams remove from shells.
- Chop the onions, cauliflower, carrots, celery, and bacon sauté them in thyme oil and half of butter. Till bacon is done. Drain excessive oil. - - https://cookpad.com/us/recipes/351090-thyme-in-a-bottle
- Add coconut milk to the onion mixture. Add the rest of ingredients
- Simmer and stir occasionally. Let thicken. Serve hope you enjoy!
My husband like thick clam chowder. If you do not want it as thick omit flour, and/or use milk instead of cream. Clam chowder is any of several chowder soups in American cuisine containing clams and broth or milk. In addition to clams, common ingredients include diced potatoes, salt pork, onions, and celery. Other vegetables are not typically used.
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