Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango kulfi. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mango kulfi is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Mango kulfi is something that I’ve loved my whole life. They’re fine and they look wonderful.
This Mango Kulfi has the flavors of mango mixed with the traditional kulfi. Last week, I used some fresh mangoes to make this Mango Kulfi and it turned out to be so creamy and just about perfect! Mango kulfi is a traditional, rich, and creamy frozen dessert from India.
To get started with this recipe, we must prepare a few components. You can have mango kulfi using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mango kulfi:
- Make ready 1 Mango
- Make ready 2 tsp cardamom powder
- Make ready 1 ltr milk
- Get 50 gm sugar
Mango kulfi Recipe with step by step photos. Mango kulfi is an Indian frozen dense dessert made from milk and mango puree. Summers and kulfi go together for us. how to prepare mango kulfi with step by step photo recipe: firstly, in a large blender take ¾ cup of chopped ripped mangoes. alternatively, use mango puree. also add, cold milk. add more milk and. Mango kulfi recipe is a popular Indian ice cream.
Instructions to make Mango kulfi:
- First we will thicken the milk till 1/3 of the quantity by boiling it and Stirring every 3-4 minutes.Then add sugar and mix well.After that allow it cool at room temperature.
- Take one mango and peel it cut the pulp into small pieces and make paste by grinding.Take out it bowl.
- Milk and grinded mango mix with a spoon.Put the mixture into the container and keep it in the freezer for 6-7 hours.the kulfi will be ready and serve it.
There is absolutely no respite from the hot sultry weather that we are experiencing since the past two weeks. Kulfi and summers go together like bread and butter. Add mangoes to the mix and you have a recipe for pure bliss. You can add any mango puree while making this frozen dessert. Mango Kulfi is a creamy dessert is made with staples and studded with lots of pistachios and almonds.
So that is going to wrap it up with this exceptional food mango kulfi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!