Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, manchurian balls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Manchurian Balls is an easy to make Indo-Chinese recipe. You can also use these balls to make Veg. It can also be served as a snack or appetizer for parties. "To stay up to date with my latest videos and cooking tips, make sure to subscribe to this YouTube channel by clicking the button above this video." cabbage.
Manchurian balls is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Manchurian balls is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have manchurian balls using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Manchurian balls:
- Prepare 2 bowl Vegetables
- Prepare 1/2 bowl cabbage finely chopped
- Get 1/2 bowl carrot
- Make ready 1 bowl any vegetables
- Prepare 3 tbsp corn flour
- Make ready 1 bread slice optional
- Take 1 tbsp soy sauce
- Take 1 tbsp shezwan sauce
- Prepare Salt
- Take Pepper
- Take Oil for frying
Gobi manchurian recipe - This is one of the delicious manchurian recipe from Indo chinese cuisine. Gobi manchurian recipe - Make the best super delicious & crispy gobi manchurian at home with this. Gobi Manchurian is an Indian Chinese fried cauliflower dish. Gobi (cauliflower) Manchurian is the result of the adaptation of Chinese cooking and seasoning techniques to suit Indian tastes and has become a staple of Indian Chinese cuisine.
Steps to make Manchurian balls:
- First take all vegetables in one bowl and add pepper and salt in it and keep it cover for 1 hour.
- Now remove all water from vegetables. Add corn flour, soy sauce, crushed bread, shezwan sauce and pinch of more salt and make small balls of it
- Now heat oil and fry this ball on medium heat. Match it with any chinese gravy or sauce
Vegetable Manchurian: A tasty Indo-Chinese side-dish, in which balls made with minced mixed vegetable are deep fried and tossed in a yummy manchurian sauce. Veg-manchurian Recipe, Vegetable Manchurian recipe, How To Make Veg-manchurian Recipe. Later, make small lumps with it in the size of a ping-pong ball. Roll in corn flour and deep fry in hot oil. Making manchurian balls is little time consuming.
So that is going to wrap it up for this special food manchurian balls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
