Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp tempura onigiri (rice ball). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Tempura Onigiri (Rice Ball) is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Shrimp Tempura Onigiri (Rice Ball) is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have shrimp tempura onigiri (rice ball) using 9 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Shrimp Tempura Onigiri (Rice Ball):
- Prepare Frozen shrimp for Tempura
- Make ready Tempura flour
- Make ready 1 bowl cooked rice
- Prepare Salt
- Make ready 1/2 Nori
- Take 1 tablespoon soy sauce
- Get 1/2 tablespoon Dashi powder
- Take 1/2 tablespoon sugar
- Prepare 50 ml water
Steps to make Shrimp Tempura Onigiri (Rice Ball):
- Frozen shrimp
- Tempura flour
- Mix tempura flour with water and put 1 ice cube.
- Fry shrimp
- Mix Tempura sauce ingredients
- On plastic film put rice and shrimp tempura with sauce
- Make Onigiri form with wrapping film.
- Put salt to taste
- Cover Onigiri with nori
So that is going to wrap it up with this special food shrimp tempura onigiri (rice ball) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
