Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my french green beans with bacon, tomatoes and mushrooms. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Take 1/2 pound French green beans
- Make ready 4 bacon strips cut into fourths
- Take 1 medium white onion, chopped
- Take 5 garlic cloves, minced
- Prepare 1 (14.5 oz) can petite diced tomatoes
- Take 1 (10 oz) jar mushroom pieces and stems
- Get 1 tbsp beef soup base or 3 beef bullion cubes
- Take 1/2 tsp black pepper
- Take 1 tsp dried basil leaves
- Make ready to taste Salt
Instructions to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
So that’s going to wrap this up with this special food my french green beans with bacon, tomatoes and mushrooms recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
