My Simple Butter-Free Waffles
My Simple Butter-Free Waffles

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, my simple butter-free waffles. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

My Simple Butter-Free Waffles is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. My Simple Butter-Free Waffles is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my simple butter-free waffles using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Simple Butter-Free Waffles:
  1. Take ☆Bread (strong) flour
  2. Prepare ☆Sugar
  3. Prepare ☆Almond flour
  4. Get ☆Baking powder
  5. Get Egg
  6. Prepare Milk
  7. Prepare Vanilla oil
  8. Prepare Vegetable oil to grease the waffle maker
  9. Prepare Pearl sugar or waffle sugar, granulated sugar etc.
Instructions to make My Simple Butter-Free Waffles:
  1. Sift the ☆ ingredients and set aside.
  2. Mix the egg, milk, and vanilla oil in a bowl with a whisk. Gently add in Step 1 and mix.
  3. When it looks like the picture, it should be fine. While preheating the waffle maker, lightly grease it with vegetable oil using a paper towel.
  4. Pour about half a ladleful of batter onto the waffle maker. Try to pour it as close as possible to the middle of each waffle-square.
  5. Sprinkle the pearl sugar (or granulated sugar, etc) on top of the batter, and then close the lid.
  6. They will be done after 4-5 minutes. (The top picture shows them without sugar.)

So that is going to wrap this up for this exceptional food my simple butter-free waffles recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!