Spicy Bean Burritos
Spicy Bean Burritos

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy bean burritos. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Bean Burritos is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Spicy Bean Burritos is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy bean burritos using 23 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Bean Burritos:
  1. Make ready Rice
  2. Make ready Basmati Rice
  3. Get Water
  4. Take Light Coconut Milk
  5. Get Salt
  6. Get Lime
  7. Prepare Small Handful of Coriander (chopped)
  8. Make ready Bean Filling
  9. Prepare Vegetable Oil
  10. Get Medium-sized Onion - Diced
  11. Get Oregano
  12. Get Cumin Powder
  13. Make ready Jalapeño - Seeded and Minced
  14. Take Kashmiri Red Chilli Powder
  15. Take Garlic - Minced
  16. Prepare Black Beans
  17. Make ready Lime
  18. Get Small Handful Coriander
  19. Get Salt
  20. Make ready Wrap
  21. Get Large Tortilla Wraps
  22. Make ready Ready to Eat Avocado
  23. Take Sriracha
Steps to make Spicy Bean Burritos:
  1. Wash rice until water runs clear and place rice into a medium sized pot
  2. Add coconut milk, water and salt. On medium-high heat bring to a boil with stirring then cover and lower heat to a simmer until all liquid has been absorbed.
  3. Remove the pot from the heat and let it rest for 5mins. Finish by mixing in lime and coriander.
  4. Whilst the rice cooks, heat oil in a deep pan over medium-high heat
  5. Add onions and cook until softened
  6. Mix in oregano, cumin, jalapeño, Kashmiri red chilli powder and garlic and fry until fragrant
  7. Add washed black beans with 1/2 a cup of water and bring to a boil. Once boiling, lower to a simmer.
  8. After 10mins, mash half the beans with a fork and continue reducing. Add lime, coriander and salt to taste
  9. Once desired consistency is reached (bearing in mind that the mixture will thicken as it cools), remove from the heat.
  10. To assemble, place inch-wide equal columns of rice and bean mixture on a tortilla wrap (heat the wrap slightly to avoid tearing)
  11. Add slices of avocado and Sriracha
  12. Fold in the sides, roll and enjoy!

So that’s going to wrap this up for this special food spicy bean burritos recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!