Smoked Dried Mackerel Fish Gravy and White Rice
Smoked Dried Mackerel Fish Gravy and White Rice

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, smoked dried mackerel fish gravy and white rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Smoked Dried Mackerel Fish Gravy and White Rice is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Smoked Dried Mackerel Fish Gravy and White Rice is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have smoked dried mackerel fish gravy and white rice using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Dried Mackerel Fish Gravy and White Rice:
  1. Get 500 g Rice
  2. Get Gravy
  3. Get Smoked Dried Fish
  4. Take Salt 1tbs(2tbs)for washing rice
Instructions to make Smoked Dried Mackerel Fish Gravy and White Rice:
  1. Put water in a pot,add 1tbs ofsalt,br ing to boil,meanwhile wash rice with salt(2tbs),add to boiling water,cook till soft….. Add hot water to dried fish,soak for 3mins,remove the bone,rinse,add to gravy,cook for 5mins on medium heat,stir occasionally… Remove from heat,serve with rice…enjoy!!!

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