Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, baked potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Scrub the potato, and pierce the skin several times with a knife or fork. Rub the skin with olive oil, then with salt. Any potato can be baked, but for the perfect baked potato with the desired flaky texture, it is recommended that mature, baking-type potatoes such as the Russet potatoes be used.
Baked potatoes is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Baked potatoes is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook baked potatoes using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked potatoes:
- Make ready 1 kg Baby potatoes
- Make ready 1/4 cup Extra virgin olive oil
- Prepare 1 Bell pepper
- Prepare 1 tbsp paprika, black pepper,
- Get 1/4 tsp turmeric,
- Get salt
- Make ready 4 clove garlic
Recipes for baked potatoes exist across the archives of The Times. Adorn the result with toppings: sour cream, minced chives, crumbled bacon, chopped jalapeño, cauliflower florets, crab meat dressed in lemon juice. With our twists, spins and add-ons, ordinary baked potatoes become extraordinary. Try one of our most-popular baked potato recipes today.
Instructions to make Baked potatoes:
- Pre heat oven at 160. Peel and Halve the baby poatatoes. Roughly chop the bell pepper
- Rub all spices and olive oil into the poatoes. Line with chopped bell pepper and add the whole garlic..plus salt to taste
- Oil an oven proof dish to stop the poatatoes from sticking and drying out.
- Bake for 30 minutes and serve with mango chutney or a nice garlic dip.
The winner was a technique heralded by America's Test Kitchen, in which the potatoes are brined before they're baked. Around the same time, we fell in love with a recipe for British-style jacket potatoes from Cup of Jo, which are baked for two hours, split. Pierce potatoes all over with a fork. Rub with oil and season generously with salt and pepper. This makes a perfectly good baked potato, however, try this.
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