Guiltfree Bread Pakora / Healthy Bread Pakora
Guiltfree Bread Pakora / Healthy Bread Pakora

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, guiltfree bread pakora / healthy bread pakora. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Guiltfree Bread Pakora / Healthy Bread Pakora is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Guiltfree Bread Pakora / Healthy Bread Pakora is something that I have loved my whole life. They are fine and they look fantastic.

Bread Pakora is a very famous Indian tea time snack and breakfast recipe and is quite easy to make. You can either make it without any filling with just bread and the batter or fill it with a spicy potato or paneer filling. Here is how to make it at home.

To get started with this recipe, we have to first prepare a few ingredients. You can cook guiltfree bread pakora / healthy bread pakora using 10 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Guiltfree Bread Pakora / Healthy Bread Pakora:
  1. Take wheat bread
  2. Take small sized potato
  3. Take raw banana
  4. Prepare green chillies
  5. Prepare coriander chopped
  6. Make ready Turmeric powder
  7. Get Chilli powder
  8. Get gram flour
  9. Make ready Salt
  10. Get Green chutney

In this video you'll learn how to make Bread Pakora without frying. This oil free bread pakora recipe is also known as Pudla Sandwich. This is the healthy version of bread pakora that uses very little oil and veggies filling instead of Potatoes. Today let's make a easy style Crispy Bread Pakora Recipe.

Steps to make Guiltfree Bread Pakora / Healthy Bread Pakora:
  1. For making the stuffing, boil the potato and raw banana and mash them.
  2. In a non-stick pan, add the mashed potato, mashed banana, salt, turmeric powder, green chilli and chilli powder, coriander leaves and saute at low flame for 2 minutes.
  3. Turn off the gas and mix well with the help of a spoon.
  4. For making the pakoras, in a bowl take gram flour, salt, red chilli powder. Add water and make a medium consistency batter. Do not make a thick batter as we will be shallow frying the pakoras and thick layer will not get cooked properly.
  5. Cut the bread into triangular slices.
  6. Apply green chutney to the bread pieces.
  7. Put 1 spoon full of stuffing on one triangular bread slice and spread well. Cover the slice with another triangular slice.
  8. Similarly, prepare all the pakoras.
  9. Take a non-stick pan and brush a little oil over it.
  10. Dip the bread pakoras in the gram flour batter and put it on the pan to get shallow fried.
  11. Note -we have to cook the pakoras at low flame. Cook until all sides are done properly.
  12. Serve the pakoras with green chutney and tomato ketchup.

These Crispy Bread Pakora Recipe are super tasty Perfect for Iftar and superb for Tea Time Link. Bread pakora is one of most popular quick bread snack recipe served at tea time or sometimes as a breakfast. We are in love with this famous Indian street food snack recipe. Make it with or without stuffing bread pakora tastes delicious. In this post, I am sharing two types pakora recipes.

So that’s going to wrap this up with this special food guiltfree bread pakora / healthy bread pakora recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!