Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, southwestern salmon. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Southwestern Salmon is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Southwestern Salmon is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have southwestern salmon using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Southwestern Salmon:
- Get lightly packed fresh cilantro
- Prepare water
- Make ready lime juice
- Take ground cumin
- Prepare salt
- Prepare black pepper
- Prepare hot pepper sauce
- Get salmon steak, cut into 4 portions
- Prepare yellow bell pepper, cut in strips
- Make ready red bell pepper, cut on strips
Steps to make Southwestern Salmon:
- Combine first seven ingredients in food processor or blender and puree. Transfer to large zip-top bag. Add in salmon and marinate in refrigerator for 30 min.
- Preheat oven to 400°F. Spray 9" baking dish with cooking spray. Layer pepper slices and bake 15 min, turning once.
- Remove salmon from marinade, discard marinade. Place salmon on top of peppers and bake until done, about 5 min each side.
So that is going to wrap it up with this exceptional food southwestern salmon recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
