Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, quinoa salad. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Quinoa salad is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Quinoa salad is something which I’ve loved my whole life. They’re nice and they look fantastic.
This quinoa and edamame salad is a superfood dream! Packed full of flavor and nutrients, you will want to make this time and time again! This salad can be made as a main dish, side dish, potluck, meal prep–it's pretty much a perfect salad!
To get started with this recipe, we must first prepare a few components. You can cook quinoa salad using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Quinoa salad:
- Take 1 1/2 cup brown/wild rice
- Take 1 can sweet corn
- Make ready 1 cup quinoa
- Prepare 1 can black beans
- Make ready 1/2 cup shredded carrots
- Make ready 1/2 cup chopped parsley or cilantro
- Prepare 1/2 cup craisons
- Get 2 each oranges
- Prepare 1/3 cup olive oil
- Make ready 1/3 cup balsamic vinegar
- Get 1 each juice of 1 orange
- Get 2 each juice of limes
- Make ready 1 tbsp dijion or brown mustard
- Prepare 12 each cherry tomatoes
- Make ready 4 each green onions
Nutrition facts: The nutrition facts provided below are estimates. We have used the USDA database to calculate approximate values. Quinoa, toasted pumpkin seeds, feta and ripe watermelon make a fabulous and filling vegetarian supper that. This quinoa salad recipe is the best!
Steps to make Quinoa salad:
- bring to a simmer 4 cups water plus 1 can chicken stock
- rinse all grains to remove starch.
- pour grains into simmrring water, dont stir after pouring. cover with lid
- peel, slice, and wedge oranges.
- chop parlsey or cilantro
- rinse beans
- drain sweet corn
- combine in seperate bowl. craisons, oranges, herbs, sliced green onions, beans,
- combine dressing. olive oil, balsamic vinegar, orange juice, lime juice, and mustard. wisk until emulsified
- when grains are done, set aside for 10 minutes to cool off.
- combine all ingredients, and dressing. fold softly to prevent starch build up.
- chopp in half cherry tomatoes. place on top
Everyone loves this healthy quinoa salad made with quinoa, chickpeas, red bell pepper, cucumber, parsley and lemon. It's vegan and gluten free, too! I've never had black quinoa so that Green Goddess Black Quinoa Salad in particular is calling to me! I haven't done a ton of experimenting with it, but it's SO different than regular quinoa. Quinoa Salad With Asparagus, Dates, and Oranges Photo: Becky Luigart-Stayner.
So that’s going to wrap it up with this special food quinoa salad recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
