Loaded baked potato casserole
Loaded baked potato casserole

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, loaded baked potato casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Loaded Baked Potato Casserole Easy Loaded Baked Potato Casserole. Kosher salt and freshly ground black pepper Directions. Scrub potatoes; pierce several times with a fork.

Loaded baked potato casserole is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Loaded baked potato casserole is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have loaded baked potato casserole using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Loaded baked potato casserole:
  1. Take potatoes
  2. Take 1 cup duck fat
  3. Take 12 medium potatoes
  4. Prepare toppings
  5. Prepare 15 oz can of black rippened olives and a third cup of juice from can
  6. Make ready 1/3 lb bacon fried crisp
  7. Get 1 1/2 pints sour cream
  8. Prepare 1/2 cup chopped chives
  9. Make ready spices
  10. Get 1 tbsp salt
  11. Take 1 tbsp granulated garlic powder
  12. Take 1 1/2 tsp ground black pepper
  13. Get cheese
  14. Make ready 2 cup extra sharp cheddar cheese
  15. Prepare 2 cup mozzarella cheese

Evaporated milk gives this a creamy texture to a mix of hearty potatoes, cheese, bacon and green onions. Twice Baked Potato Casserole is the ultimate comfort food recipe! Perfect Baked Potatoes are scooped out and mashed to create super creamy Mashed Potatoes… we then add in our favorite potato toppings including crispy bacon, cheddar cheese, sour cream and green onions. This casserole is super easy and one of our all time favorite sides!

Steps to make Loaded baked potato casserole:
  1. Preheat oven 450° Fahrenheit
  2. Scub wash and cut up potatoes put into a pan add duck fat, spice to potatoes saved duck fat from my roasted duck - - https://cookpad.com/us/recipes/342205-roasted-duck-on-a-bed-of-carrots
  3. Roast the potatoes in the oven till fork tender done
  4. Chop the olives add , add a third cup of olive juice from can to pan crisp the bacon add, shred the cheddar cheese, add mozzarella cheese add back to oven 10 minutes
  5. Add sour cream to top top with chives serve hope you enjoy

Loaded with cheese, bacon, cream of chicken soup, and green onions, this baked potato casserole is a comforting favorite for family dinners! Our brand new home in Texas has been completed and we are finally all moved in. We had both my daughters and son-in-law over for Sunday dinner, made their favorite meal ever, and enjoyed spending mealtime together. A new Sunday tradition is about to begin, dinner at mom's house. This loaded baked potato casserole was the first recipe made in my huge.

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