Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken parmesan meatloaf. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Parmesan Meatloaf is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Parmesan Meatloaf is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chicken parmesan meatloaf using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Get 1 lb ground chicken
- Take 1 each egg
- Prepare 1/4 cup bread crumbs
- Take 1/2 tsp dried basil
- Prepare 1/2 tsp oregano
- Take 1/2 tsp thyme
- Take 1 tsp minced garlic
- Make ready 1 small onion, grated
- Get 1/2 tsp salt
- Make ready 1/4 tsp black pepper
- Get 1/2 cup grated parmesan
- Take 1/2 cup pasta sauce
- Get 1/2 cup shredded Italian cheese blend
Steps to make Chicken Parmesan Meatloaf:
- Preheat oven to 350°
- Grease loaf pan, set aside.
- In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
- Try not to over-mix/over-handle mixture otherwise it will make it tough.
- Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
- Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
- Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
- Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.
So that’s going to wrap it up with this exceptional food chicken parmesan meatloaf recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!