Healthy Strawberry & Blueberry Oatmeal Protein Bar
Healthy Strawberry & Blueberry Oatmeal Protein Bar

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy strawberry & blueberry oatmeal protein bar. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Strawberry & Blueberry Oatmeal Protein Bar is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Healthy Strawberry & Blueberry Oatmeal Protein Bar is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook healthy strawberry & blueberry oatmeal protein bar using 17 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Strawberry & Blueberry Oatmeal Protein Bar:
  1. Take FILLING
  2. Get 3 cup strawberries (frozen or fresh)
  3. Take 1 cup blueberries (frozen or fresh)
  4. Make ready 2 tsp lemon juice
  5. Make ready 1/3 cup corn starch
  6. Make ready 1/3 cup Truvia Baking Blend
  7. Make ready CRUST/TOPPING
  8. Prepare 2 cup old fashion oats
  9. Make ready 2 cup oat flour or Almond mill
  10. Get 1/2 tsp cinnamon
  11. Get 3/4 cup coconut oil
  12. Prepare 1/2 cup Almond milk
  13. Get 3 egg whites
  14. Take 1/2 tsp salt
  15. Take 1/3 cup Truvia Baking Blend
  16. Get 1 scoop of strawberry protein (GNC Pro Performance Amplified Wheybolic Extreme 60)
  17. Prepare 1 tsp vanilla extract
Instructions to make Healthy Strawberry & Blueberry Oatmeal Protein Bar:
  1. Assemble all ingredients. Preh oven to 325º.
  2. Place oats, flour, cinnamon, coconut oil, salt, vanilla, Truvia, protein, egg whites and Almond milk in a mixing bowl, mix at low speed for 1 minute.
  3. Divide crust in half. Grease a 13x9 baking pan. Press one half of the crust mixture into the bottom of the pan.
  4. For the filling; blend strawberries, blueberries, Truvia, lemon juice and corn starch until pureed. Spread over oat mixture.
  5. For topping, add remaining crust mixture. Bake for 35-40 minutes until golden brown.

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