Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan pancakes with strawberry sauce. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Vegan Pancakes with Strawberry sauce is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Vegan Pancakes with Strawberry sauce is something which I have loved my entire life. They’re fine and they look wonderful.
Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. Heat a large skillet or griddle, and melt the margarine. Lightly grease a non-stick skillet/griddle and place over medium heat.
To get started with this recipe, we have to first prepare a few ingredients. You can cook vegan pancakes with strawberry sauce using 15 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Pancakes with Strawberry sauce:
- Get all purpose flour
- Prepare maple syrup
- Prepare soy milk + 1 tsp apple cider vinegar
- Get apple puree /applesauce
- Take table salt
- Prepare and 1/2 tsp baking powder
- Get cinnamon
- Take Strawberry sauce
- Make ready frozen or fresh strawberries
- Get organic sugar
- Get lemon juice
- Prepare table salt
- Prepare cornstarch
- Take For frying
- Prepare Vegan butter,
Add some chopped strawberries into the pancake batter and make them the most perfect pancakes for a summer brunch! These vegan Strawberry Pancakes are quick and easy to make! Add some chopped strawberries into the pancake batter and make them the most perfect pancakes for a summer brunch! If you are looking for a super simple vegan pancake recipe for a weekend brunch, this is it.
Instructions to make Vegan Pancakes with Strawberry sauce:
- In a large mixing bowl, combine all the dry ingredients and stir to combine. In another medium mixing bowl or large measuring cup, combine all the wet ingredients as well.
- Make a well in the dry ingredients and pour in the wet ingredients.
- Mix thoroughly until everything is well combined and there are no lumps. Let the batter rest for 7 minutes.
- While the batter rests, combine all the ingredients for the strawberry sauce in a heavy bottom saucepan over medium low heat and cook stirring frequently until the sugar has completely dissolved and the strawberry has released all its juices. Take off the heat and keep for serving.
- After the 7 minutes, heat a shallow frying pan over low heat and add in the vegan butter, just enough to lightly coat the pan.
- Measure about a little over 1/3 cup of batter per pancake and with a spoon spread the batter till desired thickness is reached.
- Cook for about 2 minutes per side on medium low heat.
- Stack the pancakes after cooking and pour over the top the strawberry sauce. Enjoy!
Ingredients for Caramelized Strawberry Sauce Pancakes Strawberries are full of antioxidant, great anti-inflammatory and very healthy for eyes. 🙂. After making a savory recipe with strawberries last month I decided to go with something sweet, healthy and vegan. If you prefer a strawberry sauce (perfect to drizzle over a Vegan Cheesecake), then simply use an immersion blender or regular blender and blend until the sauce reaches the desired consistency. Use on pancakes or nice cream. Serve it with my Vegan Pancakes or Vegan Waffles, Oatmeal or Overnight Oats, ice cream, yogurt or anything else you desire.
So that’s going to wrap this up for this special food vegan pancakes with strawberry sauce recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
