Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker taco chicken. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Slow cooker Taco Chicken is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Slow cooker Taco Chicken is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook slow cooker taco chicken using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Slow cooker Taco Chicken:
- Take chicken breasts skinless
- Make ready black beans of
- Prepare corn of
- Get salsa of
- Make ready taco of seasoning
- Prepare cilantro Freshly chopped
Taco night will look different at our house from now on. Once I made these Slow Cooker Chicken Tacos, I don't know if I can go back to the normal way of using ground beef… and that's hard for me to say because I would usually prefer beef over chicken every time. These chicken tacos are really easy to make from scratch. Start with the chicken since that takes the longest to cook.
Instructions to make Slow cooker Taco Chicken:
- In the slow cooker, pour the cans of black beans and corn, then the chicken breasts, followed by a couple of tbsp of taco seasoning, then the jar of salsa and couple more spoons of seasoning
- Allow it to cook. I had mine going for 6 hours and when I spooned out the chicken breasts, it was tender and falling apart (YUM!)
- Garnish with freshly chopped cilantro
- Cook some rice and spoon over a generous amount of this slow cooked taco chicken on the rice
- I left out the chile kick as my 2 year old was to eat this, but if she wasn't, I would have definitely added some hot chile peppers and kicked up the spice
Season the chicken with adobo seasoning or salt, garlic powder, and cumin. Place in the slow cooker and cover with your favorite salsa. Once the chicken shreds easily, it's. Like my crockpot chicken fajitas recipe, these crockpot chicken tacos are a favorite because you can prep your dinner ahead of time and then go about your day while it cooks in your slow cooker. Mexican rice, Instant Pot black beans and Instant Pot pinto beans are a few of our favorite side dishes to serve with crockpot chicken tacos.
So that’s going to wrap this up for this exceptional food slow cooker taco chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!