Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, buffalo chicken loaded baked potato casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Buffalo chicken loaded baked potato casserole is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Buffalo chicken loaded baked potato casserole is something that I’ve loved my entire life. They are nice and they look wonderful.
Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake. Once the potatoes are fully cooked add the marinated chicken.
To get started with this particular recipe, we must first prepare a few ingredients. You can have buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo chicken loaded baked potato casserole:
- Get 2 lb chicken breasts
- Prepare 8 medium potato, peeled and cubed
- Get 1/4 cup olive oil
- Take 1 1/2 tsp salt
- Take 1 1/2 tsp black pepper
- Take 1 tbsp paprika
- Make ready 1 tbsp garlic powder
- Prepare 6 tbsp hot sauce
- Get 1 cup diced green onion
- Get 2 cup fiesta blend cheese
- Make ready 1 cup cooked bacon
In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mix. Serve with extra hot sauce and/or ranch dressing. Buffalo Chicken and Potato Casserole is layered with buffalo seasoned potatoes, chicken, and topped with cheese, bacon, and onions. Drizzle it with a little blue cheese to serve.
Instructions to make Buffalo chicken loaded baked potato casserole:
- Preheat oven to 500° and spray 9 x13 baking dish.
- In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
- Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
- Mix cubed chicken into bowl with hot sauce mix.
- Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
- Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
- Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.
If you're looking for a spicy way to impress your family and friends. In large bowl mix olive oil, salt, pepper, paprika, garlic powder and hot sauce. Make ahead and freeze for later, or have it for dinner tonig. Make this Loaded Potato and Chicken Casserole tonight! For lighter and more sensitive palates, reduce the hot sauce measurement by half.
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