Scain's Turkey Feta Meatloaf
Scain's Turkey Feta Meatloaf

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, scain's turkey feta meatloaf. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Scain's Turkey Feta Meatloaf is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Scain's Turkey Feta Meatloaf is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Scain's Turkey Feta Meatloaf:
  1. Take 2 lbs ground turkey
  2. Make ready 8 oz mushrooms, stems removed, chopped
  3. Make ready 1/2 yellow onion, chopped
  4. Make ready 3 garlic cloves, minced
  5. Make ready 1/2 cup Italian breadcrumbs
  6. Take 1 egg
  7. Make ready 1 tbsp worceshire sauce
  8. Get 2 tbsp olive oil
  9. Get 4 oz feta cheese, mine was garlic and herb
  10. Make ready 1/2 tsp cayenne
  11. Make ready 1 tsp garlic powder
  12. Take 5 oz tomato sauce
  13. Get 1/2 tsp brown sugar
  14. Take 1/2 tsp Dijon mustard
  15. Prepare 1 tsp parsley
  16. Get 1/4 cup chicken or beef broth
Steps to make Scain's Turkey Feta Meatloaf:
  1. In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
  2. After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
  3. In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
  4. Put the turkey mixture in a loaf pan
  5. In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
  6. Bake in a preheated oven at 350 for 1 hour.
  7. BAM!!! This is yummy yummy yummy. Cheers, kids!

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