Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, beef stroganoff topped baked potatoes. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Beef Stroganoff Topped Baked Potatoes is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Beef Stroganoff Topped Baked Potatoes is something which I have loved my entire life.
In small bowl, combine beef base, pepper, nutmeg and sherry; mix well. Great recipe for Beef Stroganoff Topped Baked Potatoes. We love stroganoff, I make it the traditional way on pasta and change up the meat, using meatballs or chicken.
To begin with this recipe, we have to first prepare a few components. You can have beef stroganoff topped baked potatoes using 23 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Take POTATOS
- Make ready 6 medium russet potatos, baked or microwaved until tender
- Get 1/2 tbsp melted butter
- Take 1/2 tsp granulated garlic or garlic powder
- Take 1/4 tsp pepper and salt to taste
- Prepare 1 tbsp grated parmesan cheese
- Prepare BEEF STROGANOFF TOPPING
- Make ready 1 lb tender beef steak cut into strips. I used rib eye
- Take 6 oz sliced button mushrooms
- Take 1 small onion, chopped
- Take 2 garlic cloves, minced
- Make ready 2 tbsp dry white wine
- Take 1/4 cup low sodium beef broth
- Make ready 1 cup sour cream
- Make ready 1 tsp Worcestershire sauce
- Prepare 1/4 Dijon mustard
- Take 1 tsp hot sauce, such as Franks brand
- Get salt and black pepper
- Make ready 1 tsp chopped parsley
- Prepare olive oil for sauteing
- Make ready GARNISH
- Take 1 tsp copped parsley and/or chives
- Take cracked black pepper
Add the soured cream, then add the seared beef back in as well. Season with salt and pepper and remove from the heat immediately. Stuff the potato skins with the stroganoff mixture. Cut the slice of bacon into small pieces and sauté in skillet until soft.
Steps to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
Add the onions and garlic and sauté until onions are translucent. The Best Potato Stroganoff Recipes on Yummly Stir in salt and pepper; remove from pan. This delicious potato topped pie is perfect for any occasion. If you love traditional, reliable meals but.
So that’s going to wrap it up with this exceptional food beef stroganoff topped baked potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!