Spaghetti in Alfredo Sauce
Spaghetti in Alfredo Sauce

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spaghetti in alfredo sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Spaghetti in Alfredo Sauce is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spaghetti in Alfredo Sauce is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook spaghetti in alfredo sauce using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti in Alfredo Sauce:
  1. Take 100 gm spaghetti
  2. Take 2 tablespoon Butter
  3. Prepare 1 Tablespoon Olive Oil
  4. Get 3 Tablespoon All purpose flour
  5. Take 1/2 Teaspoon salt
  6. Take 2 Tablespoon cream
  7. Make ready 1/4 cup grated cheese
  8. Get 2 cups milk
  9. Prepare 1/2 Teaspoon white pepper powder
  10. Make ready 1 Teaspoon mix dried herbs
  11. Get 1/4 Teaspoon nutmeg powder
  12. Make ready 1 Tablespoon Garlic, chopped
  13. Make ready 5-6 basil leaves chopped
  14. Get 1/2 cup mix corns, broccoli and zucchini
  15. Get 1/4 Teaspoon Sugar

Once the garlic is light brown, pour Ragu spaghetti sauce and Classico alfredo sauce into the pot. Stir the sauces together to make a beautiful orange colored sauce. Turn heat up to medium-high until the sauce boils. Turn heat back down to medium and add salt and pepper to taste. (I usually do not add very much, just a few pinches of each.

Instructions to make Spaghetti in Alfredo Sauce:
  1. In a deep vessel add about 1 litre water and boil it.
  2. Now add spaghetti, pinch of salt and very little oil. So as to avoid spaghetti getting stick to each other.
  3. It will take 7-8 minutes. Once spaghetti is cooked strain it and keep it aside.
  4. For Alfredo sauce- in a pan heat butter and 1 Teaspoon olive oil.
  5. Do not heat to much. Add chopped garlic and all purpose flour and sautee' it.
  6. We need to cook flour otherwise it will taste raw.
  7. Now add pepper powder, salt, sugar and milk.
  8. Stir in the mixture continuously as there are chances of getting lumps.
  9. Once sauce is smooth time to add cream, cheese, nutmeg powder, dried herbs and some basil leaves.
  10. On other hand in remaining little oil sautee' zucchini and corns together or any vegetables you wish to add.
  11. Sautee' for 2 minutes on high flame add Cooked spaghetti and Alfredo Sauce.
  12. Toss everything together quickly. And plate it.
  13. Drizzle some extra virgin olive oil over it, some more cheese and finally some basil leaves.
  14. Alfredo Sauce spaghetti is ready. It taste amazing and please do try!

Five great ways to use Breeze Alfredo sauce. Serve over pasta or other fun dishes during the week. This is a cheesy spaghetti squash casserole recipe using a creamy Alfredo garlic sauce. To make the sauce, first, melt butter into a saucepan, then add heavy cream and shredded cheese - Parmesan is the best! Stir constantly until the sauce is thick and forms strings of cheese.

So that is going to wrap this up with this exceptional food spaghetti in alfredo sauce recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!