Healthy vegetable Poha recipe
Healthy vegetable Poha recipe

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, healthy vegetable poha recipe. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Home » Breakfast and Brunch Recipes » Vegetable Poha Recipe : Indian Breakfast of Poha Made Healthy. Vegetable Poha Recipe : Indian Breakfast of Poha Made Healthy. Healthy Vegetable Poha- Veg poha can be a very delicious and healthy breakfast recipe.

Healthy vegetable Poha recipe is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Healthy vegetable Poha recipe is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have healthy vegetable poha recipe using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Healthy vegetable Poha recipe:
  1. Take 1.5 cup poha
  2. Make ready 1/4 cup green peas
  3. Get 1 onion, finely chopped
  4. Get 1/4 cup carrot chopped
  5. Prepare 8-10 curry leaves, chopped
  6. Prepare 1 potato, boiled and cut into small cubes
  7. Get 10 peanuts
  8. Get to taste salt
  9. Make ready 1/2 teaspoon lemon juice
  10. Prepare 1/2 teaspoon mustard seeds
  11. Prepare 1/4 teaspoon turmeric powder
  12. Take 2 tablespoon oil

Poha is packed with iron and antioxidants. This vegetable poha recipe is little different from the regular Poha. Remember not to overcook the vegetables, they should remain crunchy. If using potatoes I would always go for boiled potatoes.

Steps to make Healthy vegetable Poha recipe:
  1. Firstly Wash the poha till softened and then add turmeric powder and salt to it.Let the poha sit for 10minutes.
  2. Meanwhile heat oil in a kadhai on medium heat. - Once hot add the mustard seeds and let it splutter..
  3. Add the raw peanuts and saute till they are light brown in colour. - Add in the boiled potatoes and saute till develop some brown patches and are cooked. - Next add in the chopped onion and carrot and curry leaves and saute till onion becomes translucent, around 2 minutes. - Now Add in the peas and cook for another minute..
  4. Once the onions,carrot are done, add poha and mix well. - Cook for 2-3 minutes, uncovered.
  5. Mix well and cook for 2 minutes. - Check salt, coriander squeeze in some fresh lemon juice. - Serve hot poha with chai.

It makes Poha making super easy and quick. Although its optional and personal choice. finally, do check my recipes collection like healthy breakfast recipes collection, further do not forget to visit my other recipes like, Vegetable Poha Cutlet is a delicious recipe that can be served as a snack to kids after their school. An easy and healthy vegetable recipe to try at your kitchen with minimum ingredients. Vegetable Poha Cutlet can also be served for parties to the guest. Healthy Soya Poha Recipe :- Wash well the flattened rice or poha in enough water and keep them aside.

So that’s going to wrap it up for this exceptional food healthy vegetable poha recipe recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!