Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, crock pot lasagna. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
CROCK POT LASAGNA is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. CROCK POT LASAGNA is something that I have loved my whole life.
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To begin with this particular recipe, we must first prepare a few components. You can have crock pot lasagna using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make CROCK POT LASAGNA:
- Take 1 lb Ground Beef
- Get 1 Lasagna noodles
- Make ready 1 1/2 Jars of your favorite spaghetti sauce
- Prepare 1 1/2 cup ricotta cheese(optional) I didn't use in this recipe.
- Make ready 3 6oz bags of shredded Mozzarella cheese( I like extra cheese. If you don you can use your own judgement on the amount)
- Take 2 tbsp of minced garlic
- Take 1 Parmesan Cheese (Optional)
- Prepare 1/2 lb of your favorite sausage (Italian or country sausage)
Hundreds of home cooks agree that this slow cooker Italian sausage lasagna is the best and easiest way to make lasagna you'll ever try. Just pack the slow-cooker with four layers of sauce, noodles and cheese, then come home to crockpot lasagna four to six hours later. The noodles will soften up perfectly as the crockpot lasagna cooks. Once the lasagna is done, they will be perfectly tender and have a great texture!
Steps to make CROCK POT LASAGNA:
- Brown ground beef and sausage adding the garlic and your own favorite seasonings( I used garlic and onion powder, fresh cracked pepper and a bit of salt)
- Lightly grease the inside of your crock pot with olive oil. Add 1 Cup spaghetti sauce in bottom of 4 quart crock pot.
- Place as many uncooked lasagna noodles on sauce in crock pot without overlapping.
- Spread 1/3 meat mixture on top of noodles. - Spread 3/4 Cup Ricotta cheese over meat. - Sprinkle 1/2 Cup mozzarella cheese over ricotta cheese.
- Add another layer of uncooked noodles, 1/3 meat mixture, the remaining ricotta cheese and 1/2 Cup mozzarella cheese. - Place another layer of uncooked noodles, meat mixture, and mozzarella cheese. - Sprinkle Parmesan cheese over top if desired. - Cook on low for 4 hours.(DO NOT OVER COOK! THE NOODLES WILL BECOME MUSH IF YOU COOK TOO LONG)
How long does it take to make crock pot lasagna? In a skillet, cook beef and onion over medium heat until meat is no longer pink. Stir in the tomato sauce, water, tomato paste, salt and oregano. Crock Pot Lasagna means no need for an oven! Lasagna noodles, meat sauce and cheese made all in one pot.
So that’s going to wrap this up for this exceptional food crock pot lasagna recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!