Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fettuccine alfredo with tikka chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Fettuccine Alfredo with tikka chicken step by step. Marinate the chicken with all the ingredients for an hour and more. Grill the chicken with little oil..
Fettuccine Alfredo with tikka chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fettuccine Alfredo with tikka chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fettuccine alfredo with tikka chicken using 24 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Fettuccine Alfredo with tikka chicken:
- Prepare 6 Fettuccine rolls
- Get For tikka chicken
- Prepare 2 chicken breast
- Make ready 2 tbsp Tikka masala
- Prepare 1 tbsp Soya sauce
- Get 1 tbsp Vinegar
- Prepare 2 tbsp Hot sauce
- Take 1/2 tsp Black pepper
- Prepare to taste Salt
- Get For white sauce
- Get 1 tbsp Butter
- Take 1 tsp Oil
- Make ready 2 tbsp Flour
- Make ready 1 tsp Salt
- Prepare 1 tsp Chicken powder
- Take 1 tsp Black pepper
- Prepare 1 tsp Chilli flakes
- Prepare 1 tsp Oregano
- Take 2 cups Milk
- Prepare 1 cup Cream
- Take 1/2 cup Cheddar cheese
- Prepare 1/2 cup Mozeralla cheese
- Get 1/2 cup Mushrooms
- Prepare Spring onion
Simple sauce recipe to top your pasta noodles. Ingredients for Chicken Fettuccine Alfredo: We usually use chicken breast but chicken tenders would work well if that is what you have on hand. Fettuccini is the pasta of choice here but we've been known to swap with angel hair or vermicelli. You can use a variety of pastas.
Steps to make Fettuccine Alfredo with tikka chicken:
- In a saucepan add water, salt 1 tbsp and oil 1 tbsp and bring a boil
- Add pasta rolls and cook for 20mins and draine and rinse with cold water
- Marinate the chicken with all the ingredients for an hour and more.
- Grill the chicken with little oil.
- For white sauce :
- In a pan add butter and oil melt and add flour and cook.
- Add milk and mix well and spices
- Cook till sauce gets thick.
- Add cream and cheese and melt
- Add mushrooms in last
- Now add fettuccine and mix in sauce
- Sprinkle spring onion and put chicken on top amd serve
S. sometimes we sneak in the full pound of pasta when feeding a crowd. a large skillet, saute chicken and onion in butter until chicken is no longer pink. Gradually add the half-and-half, peas and cheese. Drain fettuccine; toss with chicken mixture. This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make. S. versions of the dish may include chicken or shrimp.
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