Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, coconut shrimp pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut Shrimp Pasta is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Coconut Shrimp Pasta is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook coconut shrimp pasta using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Shrimp Pasta:
- Make ready 250 grams Pasta
- Make ready 1 cup Tomatoes sauce
- Get 1/2 cup Grounded onions
- Make ready 2 tbsp Coconut oil
- Take 250 grams Medium shrimp
- Prepare Pepper
- Take Salt
- Prepare 3 tbsp Cream milk
Instructions to make Coconut Shrimp Pasta:
- Cook the pasta al dente.
- In a pan, put the coconut oil and the onions. Let it cook for 3 minutes or getting clear.
- Put the shrimp, and sautè until it stay cooked. About 3 minutes.
- Add tomatoes sauce, and let it cook for about 5 minutes or a little bit more. Than add the cream milk!
- Add salt, pepper.
- Add pasta to the sauce. Mix it. It's ready!
So that is going to wrap this up for this special food coconut shrimp pasta recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
