Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mango falooda with vanilla mango ice cream. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Falooda with Vanilla Mango Ice Cream is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mango Falooda with Vanilla Mango Ice Cream is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook mango falooda with vanilla mango ice cream using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mango Falooda with Vanilla Mango Ice Cream:
- Get mango
- Take milk
- Get Dry Fruits
- Prepare Vermicilli sev
- Take takhmariya
- Make ready Vanilla mango icecream
- Prepare Sugar
- Prepare Mango syrup
Instructions to make Mango Falooda with Vanilla Mango Ice Cream:
- Takhmariya ne paladvana 3-4hours
- Vermicilli sev ne steam karvani
- Mixer jar ma mango na pieces add karvana ema milk add karvanu icecream nu 1 scoop add karvanu ane 2 spoon sugar ene grind kari levanu
- Garnishing mate.. bowl ma pela mango syrup levanu.. pachi ema takhmariya layer karvanu..pachi vermicilli sev nu layer karvanu..
- Pachi ema dry fruits add karvana.. pachi ema mango shake j aapde banavyu che e add karvanu..pachi ema icecream add krvana..ane last ma upar dry fruits add karvana
So that’s going to wrap this up with this exceptional food mango falooda with vanilla mango ice cream recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
