Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tempeh mendoan originates from the city of Purwokerto in Central Java, Indonesia. Most people consider tempeh mendoan as a snack, and is one of the more popular Indonesian street food, for good reason. Imagine tempeh, coated with a layer of spiced batter, and deep-fried in hot oil until it develops a crispy, crunchy, and super savory skin.
Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
- Prepare 1 pack steamed tempeh (8 oz)
- Prepare 3 cloves Garlic
- Make ready 1 leave Kaffir lime/daun jeruk purut
- Get 1 lesser galangal root/kachora/kencur
- Make ready 1 tsp coriander (optional)
- Take 1 pinch Sugar
- Make ready 2 cayenne pepper
- Make ready 1 egg (beaten)
- Prepare 1 tsp buillon powder
- Prepare 1 tsp salt
- Prepare Frying oil
Many variations of fried rice that can be found in Indonesia and is an expression of. Looking for a high-protein alternative to French fries, or want a healthy snack your vegetarian or vegan kids will actually eat? Try this cornmeal breaded fried tempeh recipe for a vegetarian and vegan snack or finger food perfect for kids, Superbowl snacking or anytime you want something more than a carrot to dip into ranch dressing. If you visit a Javanese restaurant, you will probably see kering tempeh among the many side dishes that you can order.
Instructions to make Dip fried spicy tempeh (Javanese-Indonesia style tempeh) #Asia food:
- Blend garlic, kaffir lime leave, lesser galangal root, coriander, sugar, buillon powder and salt (u can use blender but here, i used stone mortar and pestle)
- Smash steamed tempeh then mix with all ingredients
- Then make an oval shape
- Dip tempeh in a beaten egg
- Then fry it until golden brown
- Serve it
Some places sell these in jars or packaged plastic bags, a great thing to stock at home since a couple of spoonful of this can perk up your humble steamed rice. Tempeh Kecap - Fried Tempeh in Sweet Soy Sauce Many Indonesian tempeh dishes start by deep-frying tempeh slices until golden brown and crispy, then further dress with a choice of sauce or dressing. In this tempeh kecap recipe, the said sauce is a delicious, thick, sweet, and spicy sauce with kecap manis as the main ingredient. Kimchi Fried Rice with Smoky Tempeh and Broccoli. This kimchi fried rice is super hearty, spicy, mildly funky, protein-rich, and simple to prepare.
So that’s going to wrap it up with this exceptional food dip fried spicy tempeh (javanese-indonesia style tempeh) #asia food recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
