Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, ez potato kugel. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Find & Share Your Favorite Dishes! I used this recipe as a base for a kugel that was so easy to prepare & came out excellent. Used a very large Spanish Onion and I used peanut oil in lieu of vegetable oil.
ez potato kugel is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. ez potato kugel is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook ez potato kugel using 8 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make ez potato kugel:
- Get 15 medium potatoes
- Get 13 large eggs
- Prepare 1 tbsp (heaping) salt
- Take 1 dash white pepper
- Get 1 dash black pepper
- Prepare 1 dash onion powder
- Take 3/4 cup oil
- Take 1 cup sparkling water
Thanks again for a yummy recipie. Note: I used sour cream for dipping. While there are many variations of Potato Kugel, this recipe is by far the most delicious and fuss-free. The machine basically does all the work, which is a blessing in itself.
Instructions to make ez potato kugel:
- preheat oven 550
- peel potatoes
- crack eggs into a container.
- add oil and salt and spices, beat with fork
- process potatoes in food processor
- mix with egg and spices mixture
- add sparkling (soda) water, mix
- fold into baking pan.
- bake on 550°f for one hour.
- lower oven temperature to 350°f.
- bake for another hour
- cool off and bon appetite!
Moist on the inside and crispy on the outside is how your kugel will be when you pull it out of the oven and serve to your family and friends. Peel the potatoes and onion and place them into a bowl of cold water. Mix the eggs, salt, pepper and oil together in a large bowl. Allow the water from the potatoes to sit and pour off the top, put the potato starch left on the bottom into the kugel mixture. Slowly and carefully pour in the kugel mixture, spreading evenly.
So that is going to wrap this up for this exceptional food ez potato kugel recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
