Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, 🎶morning breakfast bowl (a.b.c.)🎵. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
🎶Morning Breakfast Bowl (A.B.C.)🎵 is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. 🎶Morning Breakfast Bowl (A.B.C.)🎵 is something which I have loved my entire life.
Start Your Day With A Protein Packed Jimmy Dean® Breakfast Bowl. Warm Green Breakfast Bowl: If you're planning on an intense workout or just want to stay satiated all morning, this is your go-to breakfast bowl. It's got quinoa, eggs and almonds, so we'd say you're pretty set on protein.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook 🎶morning breakfast bowl (a.b.c.)🎵 using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make 🎶Morning Breakfast Bowl (A.B.C.)🎵:
- Prepare 1/3 cup Plain lowfat yogurt
- Prepare 3 tbsp lowfat cottage cheese
- Take 3 tsp brown sugar
- Prepare 1/2 tsp Coconut extract
- Get 3 tbsp Rolled oats
- Get 3 tbsp Chopped almonds
- Get 1 cup seedless green grapes
- Get 1 cup Strawberries
- Get 3 Baby bananas
- Take 2 tbsp Zante Currants (Natural California )
Made with almond flour, flax, and eggs, it's not only tasty but a filling ketogenic breakfast that you will surely love. Take a break from your go-to cereal morning breakfast and get your hands on with this recipe from Low Carb Maven. This creamy smoothie bowl is about to become your new favorite breakfast. Topped with coconut flakes, hemp seeds, freeze-dried strawberries, and blueberries, these nutrient-rich smoothie bowls are.
Steps to make 🎶Morning Breakfast Bowl (A.B.C.)🎵:
- Process the yogurt, cottage cheese, sugar and coconut extract in a blender for about 15 seconds, or until smooth.
- Transfer the mixture to a bowl, cover and refrigerate. Preheat the oven to 375°F. Spread the oats and almonds on a baking sheet and toast for 10 minutes, or until golden. Remove the sheet from the oven and set aside to cool.
- Meanwhile, wash the grapes and strawberries, then hull and half the strawberries.
- Just before serving, peel the bananas and cut into large chunks.
- Place the bananas, grapes and strawberries in a bowl and spoon the yogurt mixture on top.
- Scatter the oats, almonds, zante currants,over the yogurt and serve.
Breakfast in a bowl: It's an easy weekday morning classic, but it doesn't always have to consist of multicolored sugary circles splashed with skim milk. We're talking about flavor-packed, nutrient-dense, appetite-appeasing, soul-soothing starts to your day. One of the keys to keeping our sanity during the work week is meal prep. I can eat the same breakfast every day but I try to mix up the ingredients each week to give Matt some variety (although he could eat the same thing. Can't handle a heavy meal in the morning?
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