Julia's cream of broccoli soup
Julia's cream of broccoli soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, julia's cream of broccoli soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Julia's cream of broccoli soup is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Julia's cream of broccoli soup is something which I have loved my entire life.

Onions, celery, and broccoli cooked in chicken broth are pureed with milk in this quick scratch-made cream of broccoli soup. As much salt and pepper as I had to use, it still was not very flavorful as other cream of broccoli soups that I've had. Cream of broccoli soup is a smooth, creamy and comforting soup made from broccoli.

To get started with this recipe, we must first prepare a few ingredients. You can have julia's cream of broccoli soup using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Julia's cream of broccoli soup:
  1. Prepare 1 pound chopped fresh broccoli
  2. Take 3 cups chicken broth
  3. Prepare 1/2 cup finely chopped onion
  4. Prepare 4 tablespoons butter
  5. Get 3-4 tablespoons flour
  6. Make ready 4 cups milk
  7. Make ready 1 cup heavy whipping cream
  8. Make ready 1/2 tsp pepper
  9. Make ready 1/4 tsp thyme
  10. Make ready 1-1/4 cups grated yellow cheese
  11. Get to taste salt

This soup is super creamy in texture, but it contains very little actual cream. The butter and flour mixture – what's called a roux – gives it body and silkiness. Cream of Broccoli Soup. this link is to an external site that may or may not meet accessibility guidelines. Cream of Broccoli Soup is a favorite of mine, this slimmed down version is so good, and it's quick and easy to prepare.

Steps to make Julia's cream of broccoli soup:
  1. combine chopped broccoli and chicken broth and bring to a boil.
  2. cook until broccoli is tender.
  3. in a separate pan saute onions in butter until translucent but not browned.
  4. add this mixture to the broccoli and broth stirring in the flour. cook until thickened.
  5. add milk, cream, seasoning and cheese. simmer until cheese melts, but do not boil before serving.

Serve it with some crusty bread! To slim this cream of broccoli soup down I use the vegetables to thicken it, keeping it thick before I puree it, then add a little sour cream and cheddar. My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! Don't forget warm crusty bread for dunking! Cream of Broccoli soup - with kale and cauliflower, plus a good handful of cheddar cheese.

So that’s going to wrap it up for this exceptional food julia's cream of broccoli soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!