Jerk Chicken Marinade
Jerk Chicken Marinade

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, jerk chicken marinade. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Jerk Chicken Marinade is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Jerk Chicken Marinade is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have jerk chicken marinade using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Jerk Chicken Marinade:
  1. Prepare 2-3 lbs chicken breast(cut into bite-sized pieces)
  2. Take 3-4 tbsp jerk spice blend
  3. Get 2 tbsp olive oil
  4. Take 2 tbsp liquid aminos/soy sauce
  5. Take 1/4 cup vinegar(your preferred kind)
  6. Get 2-3 tsp ground black pepper
  7. Prepare Pinch cayenne/scotch bonnet pepper(or more) Optional
  8. Take 2-4 garlic cloves (sliced in half)
  9. Make ready 1/4 cup fresh orange juice(about 1 large orange)
  10. Get 2 tbsp lime juice(fresh or bottled)

Marinate for at least one hour or up to overnight. Make the salsa - Stir together the salsa ingredients and store in the fridge until ready. Grill the chicken - On a medium grill, cook the. Jerk seasoning — here a spicy blend of garlic, onion, chiles, thyme, allspice, nutmeg, and cinnamon, though recipes vary — originated in Jamaica and is traditionally used on pork and chicken.

Instructions to make Jerk Chicken Marinade:
  1. Add the chicken and everything else into a container. Stir together and place the marinade into the refrigerator. Let it marinate together in the refrigerator between 4 to 12 hours.
  2. Over a medium to medium high heat, place the chicken into a hot large pan. Shake off any excess marinade.
  3. Stirring and turning occasionally, stir fry the chicken for 8 to 12 minutes. Cook until the chicken is no longer pink and the juices are clear.
  4. Enjoy!

Use this Jerk sauce to make this Jerk Chicken here and you'll be happy you did. If it is your first time working with Hot peppers use gloves. Put all the ingredients for the Jerk Sauce in a food processor and whiz until smooth. Place the chicken in a large shallow dish, pour over the sauce, cover and leave to marinate in the. Use this marinade to make the popular jerk chicken by rubbing down and submerging the chicken in your jerk marinade.

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