Green Banana Fried Ball
Green Banana Fried Ball

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, green banana fried ball. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Transfer banana balls to a paper towel-lined plate to drain and cool slightly. Dust banana balls with confectioners' sugar. Flake the salt fish into a large bowl.

Green Banana Fried Ball is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Green Banana Fried Ball is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have green banana fried ball using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Green Banana Fried Ball:
  1. Take Green Banana 1 pc, Potato 1 pc, salt,sugar, roasted cumin powder
  2. Make ready Red chilli powder half tsp, corn flour 1 tsp, green chilli 1 pc
  3. Prepare Mustard oil 3 tbsp,garam masala powder half tsp, tomato sauce

Place one hand on the "inside curve" of the banana. This delicious fried banana balls is made using ripe bananas, sugar and flour, which makes a popular snack with tea or coffee. This is a vegetarian/vegan snack recipe using ripe bananas and it is an easy way to use any leftover ripe bananas if you do not want to make banana bread. Banana balls recipe with step by step instructions.తెలుగు వెర్షన్.

Steps to make Green Banana Fried Ball:
  1. First boil green banana and potato. Peel it off
  2. Mash it. Red chilli powder, sugar, salt, roasted cumin powder, green chilli, garam masala powder, corn flour are mixed with it.
  3. Make balls from it.
  4. Take mustard oil in a kadai and heat it. Fry the balls in a medium flame.
  5. Serve hot with tomato sauce.

This is a very quick and easy to prepare recipe with few ingredients and good for fussy eating children. kids would like to taste them as they almost taste like a banana cake or muffin. It is very much like the sweet paniyaram recipe. Well they never did ripen and I didn't want to throw them out or go all the way to the store just to return such a small inexpensive item. I decided since they were hard like plantain I'd fry them up. Not being a fan of fried foods I would never do this unless I was at a.

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