Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, cowboy's tangy bbq spare ribs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
COWBOY'S Tangy BBQ Spare Ribs is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. COWBOY'S Tangy BBQ Spare Ribs is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Prepare 2 lb pork spare ribs
- Prepare 1 tbsp olive oil
- Take 1 medium onion
- Get 2 tbsp balsamic vinegar
- Make ready 1 1/2 tbsp worcestor sauce
- Get 2/3 cup clamato juice
- Take 2/3 can tomato sauce
- Make ready 1 pinch salt
- Take 2/3 cup brown sugar
Steps to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
So that’s going to wrap it up with this exceptional food cowboy's tangy bbq spare ribs recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
