Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, cowboy's tangy bbq spare ribs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
COWBOY'S Tangy BBQ Spare Ribs is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. COWBOY'S Tangy BBQ Spare Ribs is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have cowboy's tangy bbq spare ribs using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make COWBOY'S Tangy BBQ Spare Ribs:
- Take pork spare ribs
- Get olive oil
- Get onion
- Get balsamic vinegar
- Prepare worcestor sauce
- Take clamato juice
- Take tomato sauce
- Make ready salt
- Make ready brown sugar
Steps to make COWBOY'S Tangy BBQ Spare Ribs:
- preheat oven to 350°
- sear meat in hot sauce pan just until lightly browned on each side.
- place ribs in a lightly greased baking dish and place in preheated oven
- chop onion finely and carmelize over medium heat in olive oil. Add remaining ingredients to sauce pan and simmer over low heat, stirring often.
- after 30 minutes, add sauce to ribs, and continue to cook uncovered for 1 hour.
So that’s going to wrap this up for this exceptional food cowboy's tangy bbq spare ribs recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
