Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, turkey tetrazzini. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Browse & Share Now w/ Your Friends! Cook spaghetti according to package directions; drain. An easy, quick turkey dish that turns precooked turkey into a family favorite.
Turkey Tetrazzini is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Turkey Tetrazzini is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook turkey tetrazzini using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkey Tetrazzini:
- Prepare 1 packages (7 oz. ) thin spaghetti, broken in half
- Take 2 cup cubed cooked turkey
- Take 1 cup sliced fresh mushrooms
- Prepare 1 tsp onion powder or 1 small onion chopped
- Prepare 3 tbsp butter, melted
- Prepare 1 can (10-3/4 oz.) condensed cream of mushroom soup, undiluted
- Prepare 1 cup milk
- Prepare 1/2 tsp Poultry seasoning
- Get 1/8 tsp ground mustard
- Make ready 1 cup (4oz) shredded cheddar cheese
- Get 1 cup (4oz.) shredded part skim mozzarella cheese
- Prepare 1 tbsp Shredded Parmesan cheese
- Take 1 Minced fresh parsley
Melt the butter in a large pot over medium heat and add the garlic. Throw in the mushrooms, wine, salt and pepper, and cook them, stirring occasionally, until. This is a great way to use leftover cooked turkey or chicken. It's also an easy one dish casserole that everyone in the family enjoys.
Steps to make Turkey Tetrazzini:
- Cook spaghetti according to package directions. Drain and place in a greased 11-in. x 7-in. x 2-in. baking dish. Top with turkey; set aside.
- In a large skillet, saute the mushrooms and onions in butter until tender. whisk in the soup, milk, poultry seasoning and mustard until blended. Stir in Cheddar cheese; cook in SWTOR over medium heat until cheese is melted. Pour over turkey.
- Sprinkle with mozzarella and parmesan cheese (dish will be full). Bake, uncovered, at 350* for 25-30 minutes or until heated through and cheese is melted. Sprinkle with parsley. Yeild:4-6 servings
The recipe started life as a Cooking Light recipe in a recent issue. I made modifications to suit our taste. Cook and drain spaghetti as directed on package using minimum cook time. This Turkey Tetrazzini recipe is the perfect way to enjoy leftover turkey. Tender turkey chunks, mushrooms and pasta are smothered in a rich and creamy sauce and topped with cheese.
So that is going to wrap it up with this special food turkey tetrazzini recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
