COWBOY'S Thanksgiving Leftover Enchiladas
COWBOY'S Thanksgiving Leftover Enchiladas

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cowboy's thanksgiving leftover enchiladas. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

COWBOY'S Thanksgiving Leftover Enchiladas is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. COWBOY'S Thanksgiving Leftover Enchiladas is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have cowboy's thanksgiving leftover enchiladas using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Get 1 lb leftover roast turkey, light or dark
  2. Make ready 1 lb leftover stuffing
  3. Take 1 pints turkey gravy
  4. Prepare 1 cup cranberry pepper jelly
  5. Make ready 4 large flour tortillas
Steps to make COWBOY'S Thanksgiving Leftover Enchiladas:
  1. Preheat oven to 350°
  2. Shred turkey to manageable bitesize pieces
  3. Layer turkey, stuffing and cranberry jelly on tortillas and roll into enchiladas.
  4. Place enchiladas in baking dish and pour gravy over the top. bake for 20-30 minutes or until warmed thuroughly.
  5. Serve and enjoy a unique way to eat your Thanksgiving leftovers!

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