Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bacon wrapped herbed meatloaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bacon Wrapped Herbed Meatloaf is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Bacon Wrapped Herbed Meatloaf is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Get 2 lb ground beef
- Prepare green bell (chopped)
- Prepare 1 egg
- Prepare kosher salt
- Prepare course black pepper
- Make ready 2 slice white bread (wet)
- Take half cup spegetti sauce
- Get oregeno (dry)
- Get basil
- Make ready thyme
- Get 6 to 8 slices bacon
- Take 3 slices provolone
Instructions to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that’s going to wrap this up with this special food bacon wrapped herbed meatloaf recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
