Vegan Crepes (pancakes)
Vegan Crepes (pancakes)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan crepes (pancakes). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegan Crepes (pancakes) is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegan Crepes (pancakes) is something which I’ve loved my whole life. They are nice and they look fantastic.

This vegan pancake recipe will be a surefire hit this Pancake Day for anyone following a vegan, egg-free or dairy-free diet. Lighter than their egg- and milk-based counterparts but just as delicious, you can enjoy these crêpes as a great vegan breakfast at any time of year. The crepes (or pancakes for the thicker ones) turned out quite tasty.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan crepes (pancakes) using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Crepes (pancakes):
  1. Make ready ripe bananas
  2. Get flour
  3. Get teaspoons of sugar
  4. Make ready teaspoon of salt
  5. Prepare tablespoons of oil
  6. Get coconut milk (or any kind of vegan milk)
  7. Take beer (33cl)
  8. Make ready teaspoon of kardemomme (not sure if that is spelled correct)

It's Shrove Tuesday tomorrow and I am really looking forward to making a big pile of my family's favourite vegan crepes. They are so easy to make and use basic. This oatmeal crepes recipe is a delicious replacement for pancakes. Fancy them up with your favorite ingredients, or dress them down for a healthy weekend brunch.

Steps to make Vegan Crepes (pancakes):
  1. Mash up the bananas
  2. Put the flour in a bowl
  3. I decided to try stevia instead of sugar.
  4. Olive oil (or any other good oil)
  5. One can of beer
  6. Stir up everything but the milk
  7. Add the milk
  8. Served with ice and homemade jam.

Either way, everyone will love them! They're gluten free, there's a vegan friendly option. Practice your flip to make our gluten-free vegan pancakes. Fabulously simple, it's hard to believe these are vegan. These are still as light and moreish as their eggy counterparts, just a teeny bit better for you.

So that’s going to wrap this up with this special food vegan crepes (pancakes) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!