Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, chicken alfredo pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken Alfredo Pasta is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Chicken Alfredo Pasta is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken alfredo pasta using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Alfredo Pasta:
- Take 90 g Penne Pasta
- Get 100 g Chicken Breast
- Prepare 15 ml Soy sauce
- Make ready 10 ml garlic powder
- Make ready 1/2 cup chopped onions
- Take 1/2 cup chopped mushrooms
- Take 1 cups milk
- Take 1/2 cups shredded mozzarella cheese
- Prepare 1/4 cup shredded Parmesan cheese
- Make ready 15 ml onion powder
- Make ready 50 g corn flour
- Get 10 ml salt
- Make ready to taste Pepper
Instructions to make Chicken Alfredo Pasta:
- Chop your chicken breast into chunks and sauté with onions, mushrooms, and soy sauce. For 10min on a medium heat.
- Cook pasta according to package instructions.
- Remove only the chicken from the pan, add the milk, onion and garlic powder and cornflower, and stir on a medium heat for 6min or until thickened.
- Add the mozzarella and Parmesan cheese. And mix until all the cheese is melted. Then add the chicken back in. Stir over a medium heat for a further 3min add salt and pepper.
So that’s going to wrap it up with this exceptional food chicken alfredo pasta recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
