Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, mouthwatering meatloaf. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mouthwatering Meatloaf is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mouthwatering Meatloaf is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have mouthwatering meatloaf using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Mouthwatering Meatloaf:
- Prepare 1 lb ground beef
- Take 1 lb ground sausage (I use Johnsonville italian)
- Prepare 1 cup Italian breadcrumbs
- Prepare 2 cup shredded chedder cheese
- Make ready 2 large eggs
- Make ready 1 packages onion soup mix
- Prepare 1 onion, chopped
- Get gravy
- Take 2 envelope brown gravy
- Prepare 2 cup water
Steps to make Mouthwatering Meatloaf:
- Combine ground beef, sausage, onion, soup mix, eggs, and breadcrumbs in a bowl.
- Add shredded cheese and mix together.
- Spray a shallow baking dish with non-stick spray.
- Form mixture into an oval in pan.
- Cover with foil and bake at 350°F for 45 minutes.
- Remove foil and continue baking for another 10-15 minutes as necessary.
- Remove and let cool 10 minutes.
- Slice into thick pieces and add to your mashed potatoes.
- Make gravy as directed. Pour over and enjoy!
So that is going to wrap it up with this special food mouthwatering meatloaf recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
