Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, healthy veggies soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Healthy veggies soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Healthy veggies soup is something which I’ve loved my entire life. They are nice and they look wonderful.
This vegetable soup recipe is seriously so good! It's easy to make, and full of veggies and fresh flavor. If you're feeing under the weather or just wanting to lighten up your meals, this soup is the answer.
To begin with this recipe, we must prepare a few components. You can cook healthy veggies soup using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Healthy veggies soup:
- Make ready 1 cup Noodles
- Get 2-3 Egg boiled
- Prepare 5-6 Broccoli
- Prepare 1 cup Baby corn
- Make ready 10-12 Foxnuts
- Prepare 1 teaspoon Salt
- Get 1/2 teaspoon Red chilli powder
- Take 1 teaspoon Chat masala
- Prepare 1 Onion
- Make ready 1 spoon Oil
Tomato and Barley Vegetable Soup photo by Brian Hagiwara / Getty Images. A simple but hearty soup recipe filled with tomatoes, carrots, celery, onion, and spinach, this recipe is rounded out with high-fiber barley. Feel free to add other vegetables you desire (other than red cabbage - turns it purple!)! Healthy low cal ones like zucchini, fennel, baby spinach (stir through at end), chopped beans, asparagus etc. will add more dimensions to the soup while keeping it very healthy.
Instructions to make Healthy veggies soup:
- Take a pan. Add oil in it
- Add onion and saute for a while
- Add baby corn and broccoli and saute for a while
- Add foxnuts and saute for a while
- Add all spices and mix well
- Add sufficient water.
- Add noodles and boiled egg.
- Healthy soup is ready.
- Serve hot.
A low calorie, but filling, tomato-based vegetable soup. I use fresh vegetables when in season, frozen or canned in winter. This Vegetable Soup has become one of my most popular soup recipes and for good reason! Full of flavor and so easy to make you can't go wrong with a big warm bowl of vegetable soup. I will simmer the soup for at least an hour so that the celery softens more.
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