Chicken yakisoba
Chicken yakisoba

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken yakisoba. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken yakisoba is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Chicken yakisoba is something which I’ve loved my entire life.

Chicken Yakisoba is sure to satisfy those Asian food cravings! It's a delicious Japanese noodle dish that's packed with chicken and veggies and tossed with a simple, flavorful sauce. Easy enough for weeknights but delicious enough to serve to guests on the weekend!

To begin with this particular recipe, we have to first prepare a few components. You can have chicken yakisoba using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken yakisoba:
  1. Get 2 skinless boneless chicken breast
  2. Make ready 1 cup broccoli florets
  3. Get 1 cup chopped cabbage
  4. Prepare 1 cup shredded carrots
  5. Get 1 onion chopped in julienne
  6. Get 2 packages ramen noodles (discard the seasoning packets)
  7. Make ready 1 tbsp grated fresh ginger
  8. Take 1/4 cup soy sauce
  9. Prepare 1/4 cup worcestershire sauce
  10. Prepare 2 tbsp ketchup
  11. Take 1 tbsp sugar
  12. Prepare 1 tsp sriracha sauce (more or less depending of how spicy you like)
  13. Prepare 1 oil

Yakisoba sauce is a sweet, savory, and tangy mix of soy sauce, ketchup, Worcestershire sauce, and other seasonings. Some yakisoba sauce recipes include oyster sauce, which has a more rich umami flavor. I also added sriracha to my yakisoba sauce because I like. Chicken yakisoba is Japanese fast food.

Instructions to make Chicken yakisoba:
  1. chop you chicken breast and season with some salt and pepper
  2. In a pan put about two tbps. oil and add the ginger let it get a bit if color without burning it.
  3. add the chicken and cook.
  4. once the chicken is almost done add all the veggies and let then cook
  5. Meanwhile cook the ramen noodles and while thats getting cook prepare the sauce mixing the soy and worcesterhire sauce, sugar, ketchup and sriracha add it to the meat and veggies and mix it well
  6. once the noodles are done (it's really quick, just 3 minutes!) add 'em to the meat, mix to get everything coated with the sauce and you're done!!
  7. Credit for this recipe goes to the Budget Bytes blog, she's awesome!! and this is my favorite recipe from the blog

Basically, itʼs stir-fried noodles and sauce with a protein, onion, spring onion (shallots), carrot, shitake mushrooms and cabbage. Great, cheap, fast and tasty food, thatʼs what weʼre looking for. Chicken Yakisoba is a very popular Japanese stir fry dish. It's made with noodles, fresh vegetables and pork or chicken tossed with the rich and delicious yakisoba sauce. The sauce is made with soy sauce, Worcestershire sauce, ketchup, sesame oil, brown sugar, garlic and ginger.

So that’s going to wrap it up for this exceptional food chicken yakisoba recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!