Meatloaf
Meatloaf

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, meatloaf. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Meatloaf is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Meatloaf is something that I’ve loved my whole life. They are nice and they look wonderful.

This is a very easy and no fail recipe for meatloaf. It won't take long to make at all, and it's quite good! Meatloaf is an old-school recipe that everyone should know how to make.

To begin with this recipe, we have to prepare a few components. You can cook meatloaf using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Meatloaf:
  1. Prepare 1 1/2 lb ground sirloin
  2. Make ready 1 cup onion, chopped
  3. Make ready 1 cup green pepper, chopped
  4. Make ready 2 clove garlic
  5. Get 3/4 cup marinara sauce
  6. Make ready 1/4 cup parmesan cheese
  7. Take 1/4 cup chopped parsley
  8. Prepare 1/4 cup bread crumbs
  9. Take 1 eggs
  10. Make ready 1 tbsp worcestershire sauce
  11. Prepare 1 salt and pepper

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Instructions to make Meatloaf:
  1. Heat over to 375
  2. Mix all ingredients together and former loaf
  3. Place in glass baking dish and cover loaf with extra marinara over top
  4. Cook for 45 minutes or until done

Made with ground beef, bread crumbs, and a sweet and tangy ketchup based glaze topping. Meatloaf is a classic dish, but if you're trying to limit the carbs it doesn't mean it's off the menu. Meatloaf has long been a popular American dish, and many consider it a comfort food. The meatloaf is versatile as well. Change your everyday meatloaf up with different seasoning or herb blends or use.

So that’s going to wrap it up for this exceptional food meatloaf recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!