Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, potato cauliflower fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Potato cauliflower fry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Potato cauliflower fry is something which I have loved my entire life.
Stir cauliflower and potato into onion mixture to coat with oil. Add chili powder, turmeric, and salt; stir to coat vegetables. Wash and trim cauliflower into small florets. peel the potatoes, cube them and soak in cold water to avoid discoloration.
To begin with this recipe, we must first prepare a few components. You can cook potato cauliflower fry using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Potato cauliflower fry:
- Prepare 1 cauliflower cut into florets
- Make ready 2 Potatoes cut into cubes
- Prepare 1 tomato chopped
- Prepare 1 tsp ginger paste
- Get 1 tsp red chilli Powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp cumin seed
- Take 1 bay leaf
- Make ready To taste salt and sugar
- Make ready As needed oil
Fry till the raw smell disappears. Reduce the falme and add red chili powder, cumin powder, garam masala powder and the potatoes. Add the chopped coriander and serve hot or warm. Chop onion, slit green chilli, tomato and potato finely.
Instructions to make Potato cauliflower fry:
- Steam the florets and Potatoes and drain out the water
- Heat oil and temper cumin seed bay leaf
- Add cauliflower saute well till it is soft
- Add Potatoes and saute well adding salt and turmeric powder
- Cover it and cook stirring occasionally
- Add ginger paste and saute well
- Add tomato and saute well adding red chilli Powder
- Add sugar and mix well and switch off
- Serve it with rice or chapati
Heat oil in a pan, add jeera, cinnamon, pepper corns, cardamom, clove, bay leaf and fry till nice smell wafts. You'll never believe these are made from veggies! All the taste and texture of regular fries with a full serving of vegetables per serving, and no artificial colors, flavors, or preservatives—just deliciously crispy veggie goodness in every bite! Potato cauliflower curry tastes good with rice and roti. This is a special guest post😊 Yes, when hubby jumps into the kitchen and makes a delicious curry, it is definitely worth posting.🤣 Actually I have to thank chef Venkatesh Bhat for the recipe.
So that is going to wrap it up with this exceptional food potato cauliflower fry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!