Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, honey mustard chicken skillet bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Honey Mustard Chicken Skillet Bake is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Honey Mustard Chicken Skillet Bake is something which I’ve loved my whole life. They are fine and they look wonderful.
Here is how you achieve that. Ingredients of Honey Mustard Chicken Skillet Bake. A great recipe to have on hand for busy weeknights!
To get started with this recipe, we must prepare a few ingredients. You can cook honey mustard chicken skillet bake using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Honey Mustard Chicken Skillet Bake:
- Prepare 4-5 bone-in skin-on chicken thighs
- Take 1 tsp salt
- Prepare 1 tsp black pepper
- Make ready 1 1/2 Tbsp garlic powder
- Make ready Olive oil
- Prepare 4 cloves garlic, smashed
- Make ready 1/4 cup honey
- Prepare 3 Tbsp whole grain mustard
- Prepare 2 Tbsp Dijon mustard
- Take 2 Tbsp water
- Take 1 lb red potatoes, cubed
- Prepare 2 sprigs rosemary
- Take 1 small head of broccoli, divided
Return chicken thighs to the skillet,cover and bring to a boil. Juicy and flavorful chicken breasts cooked in the most delicious honey mustard sauce. Crispy golden brown skin and a bright sweet and savory sauce plus a side salad is all that you should want. You don't need much else when simple ingredients and baked chicken breasts are this utterly perfect.
Instructions to make Honey Mustard Chicken Skillet Bake:
- Mix the salt, pepper, and garlic powder. Season the chicken liberally. If you don't use all the seasoning, keep it. Well use it later.
- Prep the remaining ingredients. Dice the potatoes and the broccoli. Mix the mustards, honey, and water. Smash the garlic.
- Heat the oven to 400F. Add a layer of Olive oil to a 12 inch skillet and set on medium high heat.
- Add the chicken skin-side down. Cook with out moving for 3-4 min.
- Flip the chicken and cook another 3-4 min.
- Add the garlic and fry 30 sec.
- Add the mustard sauce and flip the chicken over twice to coat.
- Add the potatoes and mix to lightly coat.
- Add any remaining seasoning and add the rosemary.
- Transfer to the oven and bake for 30 min
- Remove from oven and turn chicken again to re coat
- Add the broccoli and mix lightly to coat
- Place back in the oven for another 15 min
- Remove from oven, season with finishing salt if desired and plate.
In another shallow bowl, combine honey and remaining mustard. Dip chicken in honey-mustard mixture, then coat with crumbs. Pour the chicken stock into the pan and bring to simmer. Spoon honey-mustard over the chicken and transfer pan to the oven. First off.use dijon mustard instead of yellow.
So that’s going to wrap it up for this special food honey mustard chicken skillet bake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!