Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy potatoes baked. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Prepare Our Easy Southern Styled Recipes w/ Free Recipes From KraftRecipes.com Directions. In a small skillet, melt butter; stir in the onion, salt, thyme and pepper until onion is coated with butter. Cheesy and delicious these Oven Baked Cheesy Potatoes are quick, easy and are the absolute perfect side dish to any meal!
Cheesy potatoes baked is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Cheesy potatoes baked is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have cheesy potatoes baked using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy potatoes baked:
- Make ready 2 potatoes
- Get 1 egg
- Make ready 50 grams pork or chicken
- Make ready 15 grams mozzarella cheese
- Make ready 6 slice cheddar cheese
- Get 1 salt
- Make ready 1 pepper or chilli powder
This potato casserole will elevate any meal into a feast. Serve this rich, savory side dish with glazed ham, baked chicken legs or roasted pork tenderloin. Cheesy Potato Ingredients What are the best potatoes for cheesy potatoes? We used Russet potatoes for our cheesy potato casserole.
Instructions to make Cheesy potatoes baked:
- Slice potatoes as thin as you could
- mix pork or chicken with egg, add little of salt and pepper then put them in a small bowl (I got 2 of medium bowl)
- preheating the oven at 200°c about 10 mins
- put 1 slice of Cheddar cheese then place potatoes over then mozzarella cheese, make about 2-3 layers
- at the top place mozzarella cheeses then Cheddar cheese
- put in the oven for about 20 mins at 200°c make sure the pork are cooked before the cheese get burn!!
- take them out then spring chilli powder over them.
Russet potatoes are a high starch potato that have a light texture. They'll fall apart a little in the casserole, which adds to the creaminess. If you want your potatoes to stay in chunks and not get creamy, use red potatoes. When cool enough to handle, cut each potato in half lengthwise. This cheesy side dish recipe goes by many different names - cheesy potatoes casserole, cheesy potato bake, funeral potatoes, and hashbrown casserole are just a few.
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