Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked alaska meat loaf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baked Alaska Meat Loaf is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Baked Alaska Meat Loaf is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Alaska Meat Loaf:
- Prepare 1 1/2 lb ground beef
- Get 1 brown gravy mix
- Prepare 2 tsp minced onions
- Get 1/4 tsp ground black pepper
- Make ready 1 envelope instant mashed potato (4 serving)
- Prepare 1 tsp chives (optional)
- Get 1/2 cup shredded cheddar cheese
Instructions to make Baked Alaska Meat Loaf:
- Preheat oven to 350° F.
- In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
- Shape into a loaf, 2 inches high, in a shallow baking pan.
- Stir chives into prepared mashed potatoes.
- Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
- Bake 55 minutes or until cooked through.
- Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
- Serve & enjoy :)
So that’s going to wrap it up for this exceptional food baked alaska meat loaf recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!