Cauliflower Cheese with Bacon bits
Cauliflower Cheese with Bacon bits

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cauliflower cheese with bacon bits. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cauliflower Cheese with Bacon bits is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cauliflower Cheese with Bacon bits is something that I’ve loved my entire life. They’re fine and they look wonderful.

The recipe for Cheesy Jalapeño Bacon Cauliflower Grits. This recipe is heaven in a bite. Each bite is packed with cheesy goodness, bacon bits, green onion, garlic, and a little pop of Jalapeño.

To begin with this recipe, we must first prepare a few ingredients. You can cook cauliflower cheese with bacon bits using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Cheese with Bacon bits:
  1. Get 1 medium Cauliflower
  2. Get 4 rashers Bacon
  3. Take 150 grams Strong Cheese
  4. Take 1/2 pint milk
  5. Make ready 1/2 pint water
  6. Make ready 1 Teaspoon yellow(English) Mustard
  7. Prepare 150 grams Butter
  8. Take 2 rounded dessertspoons Flour
  9. Get 1 tablespoon Oil
  10. Take to taste Black Pepper

Remove the cauliflower from the oven, and add dollops of the cream cheese mixture to the dish. Sprinkle with the remaining cheeses, and return to the oven. In a pot, par-boil the cauliflower and broccoli until just tender. Drain, rinse with cold water, then place into a roasting dish.

Steps to make Cauliflower Cheese with Bacon bits:
  1. Cut across root of cauliflower, discard root and pull off green leaves and slice into small pieces. Cut cauliflower head into 4 then pull apart into florets. Add to steamer. Cook for about 10-15 minutes
  2. Add Flour and Butter to a medium saucepan and cook until just turning brown. Add 1/2 of the milk and stir quickly to remove any lumps. Then slowly add the rest of the milk and the water. Bring to boil and simmer.
  3. Add mustard, stir as sauce thickens, simmer.
  4. Grate cheese, add to sauce and stir in until smooth.Add Black Pepper to taste.
  5. Slice bacon into very small bits and fry gently with the oil until soft in a large sauce pan, making sure it does not burn!
  6. Add cheese sauce to bacon bits and stir. Then add soft cauliflower white and greens to pot, mixing well.
  7. Serve with some bread and enjoy!! If you try this, please add a photo to Cookpad!

In a pan, fry the bacon pieces over a medium high heat until crispy. Remove from the pan and sprinkle over the cauliflower/broccoli. To make the sauce, soften the onion and garlic in a medium sized pot with a dash of. Pour mixture into a baking dish. Sprinkle remaining bacon bits and Cheddar cheese on top.

So that’s going to wrap this up for this exceptional food cauliflower cheese with bacon bits recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!