Teriyaki chicken
Teriyaki chicken

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, teriyaki chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Teriyaki chicken is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Teriyaki chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.

Teriyaki Chicken Wings With Sesame And Cilantro. Honey Teriyaki Chicken with Ripe Pineapple Spears and Black and White Rice Balls. Chicken and Teriyaki Sauce Ingredients and Substitutes.

To begin with this recipe, we must first prepare a few ingredients. You can cook teriyaki chicken using 7 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki chicken:
  1. Prepare 1 lb chicken
  2. Get 1 tea spoon Salt
  3. Prepare 3 table spoon flower
  4. Get 2-4 table spoon Oil
  5. Take ☆3table spoon Soy Sauce
  6. Take ☆2table spoon Cooking Wine or Sake
  7. Get ☆1table spoon Sugar

Heat the oil in a non-stick pan over a medium heat. Place chicken in a single layer on a foil-lined baking sheet. The chicken thighs are usually grilled, then sliced and drizzled with delicious teriyaki sauce. It's also very versatile and you can make it with an Instant Pot Chicken or Slow Cooker.

Instructions to make Teriyaki chicken:
  1. Cut chicken,and add salt.
  2. Sprinkle flower all over the chicken.
  3. Add oil on a pan, and heat it up.
  4. When the pan is hot, put the chicken on it.
  5. Stir fry both sides of chicken with low heat.
  6. Take the chicken out of the pan, put it on a plate.
  7. Mix all of ☆ingredients and boil them on the pan.
  8. Put the chicken into the sauce(7) on the pan again and mix them.
  9. That's it:)♡

Crispy and juicy skinless chicken thighs stir-fried and swimming in a beautiful flavoured homemade teriyaki sauce. A hint of garlic adds a twist on a traditional Japanese Teriyaki. Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate chicken in the sauce to make Teriyaki Chicken the Japanese way).

So that’s going to wrap this up for this special food teriyaki chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!