Lemon Sugar Cookies
Lemon Sugar Cookies

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lemon sugar cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Lemon Sugar Cookies is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Lemon Sugar Cookies is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook lemon sugar cookies using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon Sugar Cookies:
  1. Make ready butter, softened
  2. Take flour
  3. Take white sugar, separated
  4. Take brown sugar
  5. Take vanilla
  6. Take egg yolk
  7. Make ready Zest of 2 small/medium lemons
  8. Prepare baking soda
  9. Get baking powder
  10. Take salt
Steps to make Lemon Sugar Cookies:
  1. Preheat oven to 350°F.
  2. In a small bowl, combine flour, baking soda, baking powder and salt. Whisk together to combine.
  3. In a medium bowl, using a hand or standing mixer, cream the butter, brown sugar and 3/4c sugar until light and fluffy. (about 3-4 minutes or so). Add egg, lemon zest and vanilla and beat until combined.
  4. Slowly pour in the dry ingredients and beat just until combined–do not over mix. Roll cookie dough into about 1 1/2 inch balls and roll into the remaining 1/4 cup sugar (add sugar into a small bowl first.) and place about 2 inches apart on a parchment lined baking pan.
  5. Bake 9-11 minutes. Allow to cool before eating.
  6. Store in an air tight container or freeze. (They never last long in my glass cookie jar lol!)

So that is going to wrap it up with this exceptional food lemon sugar cookies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!